Multi Flavor Pound Cake

Pour into greased and floured tube or bundt pan.

Multi flavor pound cake.

The pecan dotted cake is stacked in three layers and made from scratch frosting is the crowning touch karen r. This is a very good pound cake. In a measuring cup combine the milk and 1 teaspoon each coconut lemon rum butter and vanilla extracts. Add eggs one at a time beating well after each addition set aside.

Grease a 10 inch tube pan. 6 flavor pound cake recipe ingredients for this 6 flavor pound cake include sugar cake flour 4 tbsp baking powder salt eggs butter shortening milk vanilla flavor lemon flavor coconut flavor butter flavor rum flavor. I did add a pinch of salt to the flour mixture. This buttermilk pound cake is the one i make most often.

It is a truly southern recipe and one i think can t be topped once people taste it they won t go back to their other recipes with buttermilk. Sift flour salt baking soda and baking powder. Bake at 350 f for one hour. Now that i ve retired from teaching i have more time to bake.

Gracie hanchey de ridder louisiana. Leave cake in pan to cool. Preheat oven to 325 degrees f 165 degrees c. Created butter pecan pound cake duration.

It has the same ingredients of the 7 up pound cake with the exception of the milk for 7 up and all of the flavors. How to make a multi flavored homemade butter pound cake duration. Excellent thanks a lot. Add flour mixture alternately with milk and flavorings to sugar mixture.